Super Easy Crusty No-Knead Pumpkin Bread Bowls

Bahan-bahan (6 porsi)

• 5 1/2 cups bread flour
• 1 tablespoon salt
• 1 teaspoon active dry yeast
• 2 cup lukewarm water (divided)
• 2/3 cup pumpkin puree (preferably homemade (but canned works too))