Swedish Cinnamon Buns (Kanelbullar)

Bahan-bahan (12 porsi)

• 1 cup milk
• 1/4 cup (56 grams) unsalted butter
• 3 1/4 cups (405 grams) all-purpose flour
• 1/4 cup (50 grams) white granulated sugar
• 2 1/4 teaspoons (7 grams) instant-rise yeast
• 2 teaspoons ground cardamom
• 3/4 teaspoon fine sea salt
• 1/2 cup (113 grams) unsalted butter
• 1/2 cup (100 grams) packed light brown sugar
• 2 tablespoons ground cinnamon
• 1 teaspoon ground cardamom
• 1 teaspoon vanilla extract
• 1 egg (whisked together with 1 tablespoon water)
• pearled sugar