Sweet Cheesy Corn Wontons

Crispy on the outside, cheesy on the inside, with 2 sauces to choose from! Serve as an app, dinner, or snack - totally addicting!

⏱️ 30 menit 🔪 Persiapan: 20 menit 🔥 Masak: 10 menit 📊 Sedang 👁️ 3 dilihat
👨‍🍳 Mulai Masak
Sweet Cheesy Corn Wontons Foto: Half Baked Harvest

Bahan-bahan

24 porsi
  • 2 cups fresh yellow corn
  • 1/3 cup mayo
  • 1 1/2 cups shredded mozzarella
  • 1/3 cup chopped fresh basil
  • 3 tablespoons chopped green onions
  • 2 teaspoon honey
  • 2 teaspoons tamari or soy sauce
  • chili flakes
  • 24 -26 square wonton wrappers
  • avocado oil, for frying
  • 1/3 cup tamari or soy sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons hot chili oil
  • 1 tablespoon grated ginger
  • 1 clove garlic, grated
  • 2 tablespoons sesame seeds
  • 1 tablespoon chopped green onions or chives
  • 1/2 cup sweet Thai chili sauce
  • 2 tablespoons ketchup
  • 1/2 cup diced mango

Langkah-langkah

  1. 1. In a bowl, toss together the corn, mayo, mozzarella, basil, green onions, honey, tamari or soy sauce, and a pinch of chili flakes.2. To assemble, spoon 1 rounded teaspoon of filling onto each wrapper. Brush water around the edges of the wrapper, then fold the wonton over the filling to create a triangle. Pinch to seal. Repeat with the remaining filling.3. Fill a pan with 1-2 inches of oil over medium heat. When the oil sizzles a bit, it's ready. Place each wonton, a few at a time, into the hot oil and fry 2-3 minutes per side or until crisp and browned. Drain on a paper towel lined plate. 4. To make the sesame soy sauce, combine all ingredients in a bowl.5. To make the sweet chili sauce, combine all ingredients in a bowl.6. Serve the wontons warm, dipped/drizzled in sauce/sauces. Enjoy!

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori955% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

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