Taco Stuffed Pepper Casserole
A Mexican-inspired casserole that is sure to be the family's new favorite!
Foto: Spend With Pennies
Bahan-bahan
6 porsi
- 1 pound ground beef
- 1 onion (diced)
- 2 cloves garlic (minced)
- 1 ounce taco seasoning (1 pckg, or 2 tablespoons homemade taco seasoning)
- ⅓ cup water
- 3 bell peppers (any color, diced)
- 14 ounces canned diced tomatoes (with juices)
- 8 ounces tomato sauce
- 2 cups instant rice (or Minute Rice)
- 1 ⅔ cups beef broth
- 1 cup shredded cheddar cheese
Langkah-langkah
-
Preheat oven to 375°F.
-
Brown ground beef, onion, and garlic over medium heat until no pink remains. Drain any fat.
-
Add taco seasoning, water, and peppers. Stir to combine and simmer until most of the water has evaporated, about 3-5 minutes.
-
Combine all remaining ingredients except cheese in a 9x13 pan. Cover and bake 30-35 minutes or until rice is tender.
-
Uncover, top with cheese and broil 1-2 minutes or until cheese is melted. Rest 5 minutes before serving.
Estimasi Nutrisi (per porsi)
351
kkal
Protein
26g
(35%)
Karbohidrat
37g
(50%)
Lemak
11g
(15%)
Makronutrien
Kalori35118% AKG
Protein26g52% AKG
Karbohidrat37g12% AKG
Lemak11g17% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 76.459
Per Porsi
Rp 12.743/porsi
🏠 Lebih hemat ~Rp 152.918 dari beli jadi!
📋 Rincian Harga Bahan (36% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| ground beef | 1 pound | - | - |
| onion | 1 | - | - |
| garlic | 2 cloves | - | - |
| taco seasoning | 1 ounce | - | - |
| water | 0.333 cup | - | - |
| bell peppers | 3 | - | - |
| canned diced tomatoes | 14 ounces | Rp 12.000/kg | Rp 16.800 |
| tomato sauce | 8 ounces | Rp 12.000/kg | Rp 9.600 |
| instant rice | 2 cups | Rp 3.500/bungkus | Rp 8.235 |
| beef broth | 1.667 cups | - | - |
| shredded cheddar cheese | 1 cup | Rp 30.000/170g | Rp 41.824 |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: Spend With Pennies
Memuat komentar...