Ayam Tandoori

Bahan-bahan (3 porsi)

• 1 lb chicken legs
• oil (for basting)
• 1 lime (cut into wedges)
• 1/2 cup Greek yogurt
• 1 teaspoon ginger (finely minced)
• 1 teaspoon garlic (finely minced)
• 1/2 teaspoon garam masala
• 1/4 teaspoon cayenne pepper
• 2 tablespoons lime juice
• 1 tablespoons oil
• 1 1/2 teaspoons salt (or to taste, optional)
• 1/4 teaspoon turmeric powder
• red coloring (optional)