Texas Twinkie

Bahan-bahan (12 porsi)

• 12 jalapeños
• 8 ounces cream cheese, (room temperature)
• 6 ounces smoked brisket, (chopped)
• 1 cup pepper jack cheese, (shredded)
• ¼ teaspoon garlic powder
• ¼ teaspoon onion powder
• 16 ounces bacon, (about one slice per jalapeño)
• BBQ sauce