Thai Chicken Tenders with Broiled Pineapple Slaw

Bahan-bahan (4 porsi)

• 3 tablespoons brown sugar
• 1 teaspoon ground ginger
• 1 tablespoon vegetable or canola oil
• 1 tablespoon soy sauce
• 1 tablespoon Sriracha sauce
• 1 tablespoon creamy peanut butter
• 1 pound chicken tenders, (patted dry)
• 1¼ cups chopped fresh pineapple
• 1 tablespoon brown sugar
• 4 cups shredded coleslaw mix ((shredded cabbage and carrots))
• 2 tablespoons freshly squeezed lime juice
• 2 tablespoons vegetable or canola oil
• 1 tablespoon soy sauce
• ½ tablespoon Sriracha
• ¼ cup chopped fresh mint or basil