Ayam Goreng Thailand
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Bahan
Bahan-bahan (4 porsi)
2 lbs
(1kg) chicken drumsticks (thighs, breasts, or cut-up chicken pieces)
6 cloves
garlic (peeled and pounded)
2 tablespoons
cilantro roots (or use the cilantro stems, without leaves)
1 teaspoon
sea salt (large-grained or kosher salt)
4 tablespoons
fish sauce
2 tablespoons
oyster sauce
1/2 tablespoon
ground black pepper
oil (for deep-frying)
4 tablespoons
all-purpose flour
4 tablespoons
cornstarch
4 tablespoons
rice flour