The Best Moist White Cake Recipe

Bahan-bahan (16 porsi)

• 3/4 cup salted butter (1 and 1/2 sticks, softened)
• 3 cups granulated sugar
• 3/4 cup vegetable oil (I like to use light olive oil)
• 5 large eggs
• 1 cup buttermilk*
• 1 tablespoon vanilla extract
• 1/2 cup full fat sour cream
• 3 & 1/4 cups all-purpose flour (spooned and leveled)
• 3/4 teaspoon kosher salt
• 1 tablespoon baking powder
• 2 cups butter (4 sticks, softened)
• 8 cups powdered sugar
• 1 cup heavy cream (divided)
• 1 teaspoon kosher salt
• 1 tablespoon vanilla