The Only Breakfast Burrito Recipe You Need

Bahan-bahan (15 porsi)

• 1 & 1/2 pounds bacon (thin slice)
• 1 pound bulk breakfast sausage
• 1 & 1/4 pounds cheddar cheese (shredded at home, if you have time )
• 30 ounces frozen shredded hash browns
• 1/3 cup bacon grease (from the bacon you just cooked (maybe more))
• 1/2 cup butter (or more (1 stick; for the hash browns))
• generous kosher salt (for the hash browns)
• black pepper (for the hash browns)
• 1/2 cup green onions (chopped)
• 4 ounces cream cheese (chopped into chunks)
• 15 large eggs
• 1 & 1/4 teaspoons Lawry's Seasoning salt (or kosher salt)
• 1 teaspoon black pepper
• 1 teaspoon onion powder
• 1/4 cup butter (for the eggs)
• 15 (10-inch) flour tortillas (warmed (burrito size))
• 1 batch Chipotle Mayo (click for recipe)
• avocado (sliced)
• Restaurant style salsa (homemade or store-bought)
• cilantro (optional)