The Ultimate Charcuterie Board

Bahan-bahan (4 porsi)

• 2 oz prosciutto (thinly sliced at the deli)
• 2 oz soppressata (thinly sliced at the deli)
• 2 oz finocchiona (thinly sliced at the deli)
• 2 oz duck with truffles pâté
• 2 oz pork rillettes
• 2 oz double creme brie (or bleu)
• 2 oz Kaasaggio Robusto Gouda
• 2 oz boursin (high-low baby)
• 1 baguette (1/3" sliced at the bakery)
• 1/2 package crackers (see blog for recommendations)
• 1/4 cup stone ground mustard
• 1/4 cup English mustard
• 1/2 cup olives (see blog for recommendations)
• 1/4 cup cornichons
• 1 fruit (thinly sliced, seasonal)