Three Cheese Chicken Enchiladas
The creamy sauce that makes these enchiladas a delicious and easy-to-assemble dinner.
Foto: RecipeGirl
Bahan-bahan
- 1 medium onion, (chopped)
- 1 medium garlic clove, (minced)
- 1½ tablespoons canola or vegetable oil
- 2 cups chopped cooked chicken
- 1½ 10 -ounce cans ROTEL Diced Tomatoes and Green Chiles
- ¼ teaspoon salt
- ⅛ teaspoon freshly ground black pepper
- 2 tablespoons chopped fresh cilantro
- 3 ounces crumbled feta or goat cheese
- Twelve 6 inch flour tortillas
- 1½ cups half and half cream
- 1 teaspoon ground cumin
- 1 cup (4 ounces) shredded Monterey Jack cheese
- 1 cup (4 ounces) shredded Cheddar cheese
- ¼ cup chopped fresh cilantro, (for garnish (optional))
Langkah-langkah
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Preheat the oven to 350°F.
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Sauté onion and garlic in hot oil in a Dutch oven over medium high heat until tender. Stir in chicken, Rotel, salt and pepper. Bring to a boil; reduce heat, and simmer, stirring occasionally, for 15 minutes. Remove from the heat and stir in cilantro and feta cheese.
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Spoon about ¼ cup chicken mixture down center of each tortilla; roll up tortillas, and place, seam-side-down, in lightly greased 13x9 inch baking dish.
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Whisk together half and half and cumin powder in a small saucepan over low heat until cumin is mixed in and liquid is warmed. (You can also heat it in the microwave for about 2 minutes). Pour over tortillas.
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Bake, covered with foil, for 10 minutes. Remove foil and bake 10 more minutes. Sprinkle with shredded cheeses and cilantro (if using) bake 10 more minutes.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| onion | 1 medium | - | - |
| garlic clove | 1 medium | - | - |
| canola or vegetable oil | 1.5 tablespoons | - | - |
| chopped cooked chicken | 2 cups | - | - |
| -ounce cans ROTEL Diced Tomatoes and Green Chiles | 1.5 | Rp 12.000/kg | Rp 1.800 |
| salt | 0.25 teaspoon | - | - |
| ⅛ teaspoon freshly ground black pepper | - | - | - |
| chopped fresh cilantro | 2 tablespoons | - | - |
| crumbled feta or goat cheese | 3 ounces | - | - |
| Twelve 6 inch flour tortillas | - | - | - |
| half and half cream | 1.5 cups | Rp 35.000/kg | Rp 5.250 |
| ground cumin | 1 teaspoon | Rp 70.000/kg | Rp 350 |
| 1 cup | - | - | |
| 1 cup | - | - | |
| chopped fresh cilantro | 0.25 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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