Tahu dan Selada Beras Merah Dibungkus dengan Saus Kacang

Name: Tahu dan Selada Beras Merah Dibungkus dengan Saus Kacang
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: olive oil; One 14-ounce block extra firm tofu – minimally pressed to remove water; about 2 cups cooked brown rice and/or quinoa or other grains – I use the 8.5 ounce precooked packages so it’s very, very easy; butter lettuce or leaf lettuce for wrapping; spicy mayo (see notes); chopped peanuts or crispy onions for topping; 1/2 cup teriyaki sauce; juice of 1 orange; 1/4 cup peanut butter; a squirt of Sriracha or other chile sauce if you want

These lettuce wraps are ridiculously good! Crunchy, fresh, and packed with tofu, brown rice, crispy onions, plus a drizzle of peanut sauce and spicy mayo. Delicious!

⏱️ 20 menit 🔪 Persiapan: 10 menit 🔥 Masak: 10 menit 📊 Mudah 👁️ 1 dilihat

👨‍🍳 Mulai Masak

Tahu dan Selada Beras Merah Dibungkus dengan Saus Kacang

Foto: Pinch of Yum — Lindsay Ostrom

Bahan-bahan

4 porsi

olive oil
One 14-ounce block extra firm tofu – minimally pressed to remove water
about 2 cups cooked brown rice and/or quinoa or other grains – I use the 8.5 ounce precooked packages so it’s very, very easy
butter lettuce or leaf lettuce for wrapping
spicy mayo (see notes)
chopped peanuts or crispy onions for topping
1/2 cup teriyaki sauce
juice of 1 orange
1/4 cup peanut butter
a squirt of Sriracha or other chile sauce if you want

Langkah-langkah

Heat a few swishes of oil in a nonstick skillet over medium high heat. Add the tofu and crumble in the pan. Cook until slightly browned. While that’s cooking, whisk up all sauce ingredients in a bowl.
Add the rice and most of the sauce to the pan. Sauté for 5 minutes or so – just enough to get some browning / light caramelization and get everything nice and yummy. Season with salt to taste.
Spoon your tofu and brown rice filling into crispy little pieces of lettuce. Top with something crunchy (peanuts? crispy onions?) and something creamy (spicy mayo all the way) and drizzle with a little extra sauce, and now tell me this isn’t your favorite meal of the week.