Tomato Cheese Pie

Bahan-bahan (6 porsi)

• 2 -3 heirloom tomatoes, sliced
• salt and black pepper
• 1 large pie crust round
• 2 tablespoons fig preserves/jam
• 2 cups cubed spicy cheddar cheese
• 1 cup cubed gouda, gruyere, fontina, or a mix
• 2 tablespoons chopped fresh thyme
• 6 -8 cloves garlic, chopped
• chili flakes
• fresh basil, for serving