Tomato Sauce

This homemade tomato sauce is rich, fresh, and full of bold flavor. It's perfect for pasta, spaghetti, chicken, or pizza!

⏱️ 35 menit 🔪 Persiapan: 10 menit 🔥 Masak: 25 menit 📊 Sedang ⭐ 5.0 (27) 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Tomato Sauce Foto: Spend With Pennies

Bahan-bahan

4 porsi
  • 2 tablespoons olive oil
  • 1 small onion (diced)
  • 2 cloves garlic (minced)
  • 28 ounces canned whole tomatoes (with juices, 1 can)
  • ½ teaspoon dried basil
  • 1 tablespoon chopped fresh parsley
  • salt and pepper to taste

Langkah-langkah

  1. In a pot, combine olive oil and onion over medium heat. Cook until onions start to soften. Add garlic and cook until fragrant.

  2. Gently mash the tomatoes with your hands and add to the pan with juices. Stir in basil.

  3. Simmer 20 minutes, adding water if needed to reach desired consistency. Optional: Once thickened, use an immersion blender to blend the sauce to desired consistency.

  4. Stir in parsley. Taste sauce and season with add salt & pepper.

Estimasi Nutrisi (per porsi)

110 kkal
Protein 2g (10%)
Karbohidrat 11g (55%)
Lemak 7g (35%)

Makronutrien

Kalori1106% AKG
Protein2g4% AKG
Karbohidrat11g4% AKG
Lemak7g11% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 33.600
Per Porsi Rp 8.400/porsi
🏠 Lebih hemat ~Rp 67.200 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
olive oil 2 tablespoons - -
small onion 1 - -
garlic 2 cloves - -
canned whole tomatoes 28 ounces Rp 12.000/kg Rp 33.600
dried basil 0.5 teaspoon - -
chopped fresh parsley 1 tablespoon - -
salt and pepper to taste - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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