Tortellini Pasta Salad Recipe

Bahan-bahan (10 porsi)

• 1 & 1/2 pounds refrigerated tortellini*
• 5 -7 ounces pepperoni slices (chopped)
• 8 ounces mozzarella (chopped into 1/2 inch pieces)
• 4 ounces Parmesan (chopped into 1/2 inch pieces)
• 1/2 cup green onions (chopped)
• 1 dry pint cherry tomatoes (halved)
• 1 can medium black olives
• 1 (6-oz) jar marinated artichoke hearts
• 1/2 cup deli-sliced pepperoncini's
• 1/4 cup balsamic vinegar (white or regular)
• 1/3 cup + 1 tablespoon olive oil
• 1 tablespoon Italian seasoning
• 2 cloves garlic (smashed)
• 1/2 teaspoon salt
• 1/4 teaspoon pepper