Tuna Poke

Bahan-bahan (4 porsi)

• 1 small clump Hawaiian ogo seaweed
• ¼ sweet onion ((use Maui onion for the best flavor))
• 2 g reen onions/scallions
• 1 lb sashimi-grade tuna ((try ahi or skipjack for an authentic flavor))
• 1 tsp toasted white sesame seeds
• 2 –3 Tbsp soy sauce
• 1 Tbsp toasted sesame oil
• ⅛ tsp Diamond Crystal kosher salt
• ¼ tsp ginger ((grated; optional))