Turkey Gravy Recipe

Bahan-bahan (8 porsi)

• 3 Tbsp all-purpose flour (or use Gluten-Free 1:1 flour)
• 3 Tbsp fat drippings from roasted turkey
• 2 cups turkey drippings (skimmed of fat (add water or broth if needed to make 2 cups))
• 1/4 cup milk, stock, or water (or added to desired consistency)
• salt and pepper to taste