Turkey Meatball Spinach Tortellini Soup

Bahan-bahan (6 porsi)

• 10 oz 93% ground turkey
• 2 tbsp seasoned whole wheat breadcrumbs
• 2 tbsp grated Parmesan cheese (Parmigiano Reggiano)
• 2 tbsp parsley (finely chopped)
• 1 large egg
• 1 clove garlic (minced)
• 1/8 tsp kosher salt
• 1/2 tbsp unsalted butter
• 2 stalks of celery (chopped)
• 1 small onion (chopped)
• 1 large carrot (peeled and chopped)
• 2 cloves garlic (minced)
• 4 14.5 oz cans reduced-sodium chicken broth
• 1 small Parmigiano-Reggiano rind (optional)
• 9 oz fresh spinach cheese tortellini (refrigerated )
• 3 cups baby spinach (loosely packed )
• fresh grated Parmigiano-Reggiano (for topping)
• ground black pepper, to taste