Turkey Pot Pie

Bahan-bahan (4 porsi)

• 1/2 tablespoon extra-virgin olive oil
• 1 large shallot (chopped)
• 3 tablespoons fresh parsley (chopped )
• 1 tablespoon fresh thyme (chopped )
• 1 tablespoon fresh sage (chopped )
• 2 small celery stalks (chopped)
• 5 ounces frozen mixed vegetables
• 2 1/4 cups turkey or chicken broth
• 1/2 teaspoon chicken or turkey bouillon
• 1/2 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 3 cups leftover cooked turkey breast (diced small and skin removed*)
• 2 1/2 tablespoons cornstarch
• 1 prepared pie crust - dairy free if needed
• 1 large egg (beaten)