Turkey Soup Recipe

Bahan-bahan (6 porsi)

• 1 tablespoon olive oil
• 1 medium onion (diced)
• 1 tablespoon all-purpose flour
• 3 large carrots (large, peeled and sliced)
• 2 ribs celery (sliced)
• 2 to 3 cups cooked chopped turkey (or shredded)
• 8 cups turkey broth (or chicken broth, homemade or store bought)
• ½ teaspoon poultry seasoning
• 1 bay leaf
• 4 ounces medium shells (about 1 ½ cups, or other medium pasta)
• 1 tablespoon chopped fresh parsley (optional)
• salt and black pepper (to taste)