Turkey Tostadas
These delicious tostadas are meant to be eaten with a fork and knife.
Foto: RecipeGirl
Bahan-bahan
- 1 tablespoon vegetable or canola oil
- ½ large onion, (chopped)
- 3 medium garlic cloves, (chopped)
- 20 ounces (1¼ pounds) lean ground turkey
- 1 tablespoon chili powder
- 2 teaspoons ground cumin
- 1 teaspoon ground coriander
- One 6-ounce can tomato paste
- 1 cup water
- salt, (to taste)
- 6 medium flour tortillas ((use corn, if gluten-free))
- One and a half 15-ounce cans refried beans, (warmed-up)
- 1 medium head iceberg lettuce, (chopped)
- ¾ cup shredded cheddar or cheddar/jack cheese
- ¾ cup grape or cherry tomatoes, (halved)
- ½ cup sliced black olives
- guacamole, sour cream, and salsa, for serving ((as desired))
Langkah-langkah
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Heat the oil in a large nonstick skillet. Add the onion and garlic and crumble in the turkey. Stir-fry over moderate heat until the turkey is no longer pink, about 6 minutes.
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Mix in the chili powder, cumin, coriander, tomato paste, water and salt. Bring to a simmer and keep warm.
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Put the oven on "broil" setting. Place the tortillas on the middle rack in the oven and heat until they begin to brown and get a little bit crispy, then flip and heat the other side too. Watch closely, so you don't burn them! Remove from the oven.
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Spread the heated tortillas with warmed refried beans. Sprinkle lettuce on the beans; top with the warmed turkey mixture and sprinkle with cheese. Sprinkle tomatoes and black olives on top.
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Top with salsa, guacamole and sour cream, as desired.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
📋 Rincian Harga Bahan (24% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| vegetable or canola oil | 1 tablespoon | - | - |
| onion | 0.5 large | - | - |
| garlic cloves | 3 medium | - | - |
| 20 ounces | - | - | |
| chili powder | 1 tablespoon | Rp 8.000/100g | Rp 1.200 |
| ground cumin | 2 teaspoons | Rp 70.000/kg | Rp 14.000 |
| ground coriander | 1 teaspoon | - | - |
| One 6-ounce can tomato paste | - | - | - |
| water | 1 cup | - | - |
| salt | - | - | - |
| flour tortillas | 6 medium | - | - |
| One and a half 15-ounce cans refried beans | - | - | - |
| head iceberg lettuce | 1 medium | - | - |
| shredded cheddar or cheddar/jack cheese | 0.75 cup | Rp 30.000/170g | Rp 31.368 |
| grape or cherry tomatoes | 0.75 cup | Rp 12.000/kg | Rp 2.133 |
| sliced black olives | 0.5 cup | - | - |
| guacamole | - | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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