Vanilla Ginger Wreath Cookies

Bahan-bahan (22 porsi)

• 2 sticks (1 cup) salted butter, at room temperature
• 1/4 cup granulated sugar
• ¼ cup light brown sugar
• 2 teaspoons lemon zest
• 1 tablespoon vanilla extract
• 2 1/2 cups all purpose flour
• ½ teaspoon kosher salt
• ½ teaspoon ground ginger
• ¼ teaspoon ground cinnamon
• 1/8 teaspoon ground cardamom
• 2 cups powdered sugar
• 1 tablespoon vanilla extract
• sugared rosemary, for decorating ((below))
• assorted candies, for decorating ((optional))