Roti Pisang Pecan Vegan Bebas Gluten (Bebas Mentega)
Siap Masak
×
Siap Masak?
9 langkah · 45 menit
Mulai!
Selesai Masak!
Selamat, masakan kamu sudah jadi!
Kembali ke Resep
Ulangi
← Sebelumnya
Selanjutnya →
Bahan
Bahan-bahan (30 porsi)
1 cup
coconut oil ((or sub vegan butter))
1/3 cup
mashed ripe banana ((1 small banana yields ~1/3 cup))
3/4 cup
organic cane sugar or granulated sugar
2 1/2 cups
gluten-free flour blend or unbleached all-purpose flour*
1 tsp
pure vanilla extract
1/4 tsp
sea salt
1/4 cup
pecans ((finely chopped))
1/4 tsp
ground cinnamon ((optional))