Sup Miso Vegan

Siap Masak ×

Siap Masak?

10 langkah · 20 menit

Bahan-bahan (4 porsi)

  • 4 cups water
  • 1 piece kombu (dried kelp)
  • 1 Tbsp dried wakame seaweed
  • 2 g reen onions/scallions
  • 7 oz soft/silken tofu (kinugoshi dofu) ((½ package))
  • 5 Tbsp miso