Vegan Pumpkin Soup

Bahan-bahan (4 porsi)

• 2 tablespoons coconut oil (or extra virgin olive oil)
• 1 small or 1/2 large of head cauliflower (chopped into florets (about 3 cups))
• 1 medium yellow onion (diced)
• 1/2 teaspoon kosher salt
• ¼ teaspoon ground black pepper
• 3 g arlic cloves (minced (about 1 tablespoon))
• 3/4 teaspoon ground cumin
• 1/2 teaspoon ground coriander
• 1/4 teaspoon ground nutmeg
• 3 cups low sodium vegetable broth (plus extra as needed)
• 1 15 -ounce can pumpkin puree
• 3 tablespoons pure maple syrup
• 2 tablespoons almond butter
• 1 cup unsweetened almond milk