Kari Ayam Vietnam

Bahan-bahan (3 porsi)

• 3 tablespoons cooking oil
• 2 oz shallot (or onion, diced)
• 1 lb boneless and skinless chicken thighs (cut into big pieces)
• 3 tablespoons curry powder (or Madras curry powder)
• 2 lemongrass (white parts only, cut into 4-inch (10cm) strips, pounded)
• 4 oz carrots (peeled and cut into chunks)
• 6 oz potatoes (peeled and cut into chunks)
• 14½ oz chicken broth
• ½ cup coconut milk
• 1 tablespoon fish sauce (or to taste)
• 1 teaspoon sugar