Vietnamese Salad Rolls

Bahan-bahan (12 porsi)

• 1 lb chicken (thinly sliced, or other protein of choice such as sirloin, pork shoulder, whole shrimp, or firm tofu)
• 1 tbsp sugar
• 1 tbsp ginger (minced)
• 2 cloves garlic (crushed)
• 1 stalk lemongrass (minced)
• 1 Thai bird’s eye chili (sliced, optional)
• 1 tbsp fish sauce
• 1 tbsp oyster sauce
• 1 tbsp oil
• 12 rice paper (round preferred)
• 12 -24 leaves lettuce (red or green leaf preferred)
• 1/2 English cucumber (julienned)
• 12 sprigs cilantro
• 24 leaves mint
• 24 leaves Thai basil (optional)
• 2 bundles rice vermicelli (optional)