Sandwich Wanpaku

Bahan-bahan (3 porsi)

• 2 carrots
• 1 tsp Diamond Crystal kosher salt
• 1 Tbsp white wine vinegar
• 2 Tbsp extra virgin olive oil
• ¼ tsp sugar
• freshly ground black pepper
• ½ Tbsp extra virgin olive oil ((for frying))
• 2 large eggs (50 g w/o shell)
• ½ (5-oz) can albacore tuna (preferably packed in olive oil)
• 3 Tbsp Japanese Kewpie mayonnaise
• freshly ground black pepper
• 1 pinch Diamond Crystal kosher salt
• 4 Tbsp Japanese Kewpie mayonnaise
• 1 tsp Dijon mustard
• ½ English cucumber
• 2 tomatoes
• ¼ head red cabbage
• 1 avocado
• 1 head green leaf lettuce
• 6 slices shokupan (Japanese milk bread) ((1 square loaf cut into 6 thick slices))
• 2 slices ham
• 2 slices turkey
• 2 pieces tonkatsu
• tonkatsu sauce