Kue Gingerbread Hangat dengan Saus Karamel

This warm gingerbread cake is made of up delicious and classic holiday flavors. Topped with a homemade caramel sauce, it melts in your mouth and flies off of the table. Your guests will love it!

⏱️ 50 menit πŸ”ͺ Persiapan: 15 menit πŸ”₯ Masak: 35 menit πŸ“Š Sedang πŸ‘οΈ 1 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Kue Gingerbread Hangat dengan Saus Karamel Foto: The Recipe Critic

Bahan-bahan

9 porsi
  • 9 tablespoons butter (softened)
  • 1/3 cup sugar
  • 1 cup molasses
  • 1 large egg
  • 2 -1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 3/4 cup water
  • 1 cup brown sugar (packed)
  • 1 tablespoon plus 2 teaspoons cornstarch
  • 1 cup cold water
  • 1/4 cup butter (cubed)
  • 1 teaspoon vanilla extract
  • heavy whipped cream (optional)

Langkah-langkah

  1. Preheat oven to 325 degrees. Grease a 9 inch round or square pan and set it aside. (I used a 9-inch springform pan and it worked great)

  2. In a large bowl or kitchen aid mixer, cream butter and sugar until light and fluffy. Beat in molasses and egg until blended together.

  3. In a separate bowl combine the flour, baking soda, ginger, cinnamon, and salt; add to creamed mixture alternately with the water.

  4. Pour the cake into the 9-inch pan. Bake for 35-40 minutes or until the toothpick in the center comes out clean. Place on a wire rack.

  5. In a medium-size saucepan, combine brown sugar and cornstarch. Add the water and bring to a boil until the sauce starts to thicken for about 2 minutes. This is not a thick sauce, so it will be fairly runny. Remove from heat and stir in the cubed butter and vanilla until melted and smooth. Serve over warm cake with whipped cream.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori41421% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 400
Per Porsi Rp 44/porsi
🏠 Lebih hemat ~Rp 800 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (6% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
butter 9 tablespoons - -
sugar 0.3333333333333333 cup - -
molasses 1 cup - -
egg 1 large - -
-1/4 cups all-purpose flour 2 - -
baking soda 1 teaspoon Rp 8.000/100g Rp 400
ground ginger 1 teaspoon - -
ground cinnamon 1 teaspoon - -
salt 0.25 teaspoon - -
water 0.75 cup - -
brown sugar 1 cup - -
plus 2 teaspoons cornstarch 1 tablespoon - -
cold water 1 cup - -
butter 0.25 cup - -
vanilla extract 1 teaspoon - -
heavy whipped cream - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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