Whipped Ricotta Toast with Marinated Tomatoes and Lemon Thyme Honey

Bahan-bahan (8 porsi)

• 2 cups cherry tomatoes, halved
• 3 tablespoons extra virgin olive oil
• 2 tablespoons balsamic vinegar
• 1/2 cup fresh basil, roughly chopped
• 2 tablespoons fresh thyme leaves
• 1 clove garlic, grated
• kosher salt and black pepper
• 1/4 cup honey
• 2 tablespoons fresh thyme leaves
• 1 -2 tablespoons lemon juice
• 1 loaf sourdough bread, sliced
• 2 cups whole milk ricotta cheese
• fresh berries, for serving ((optional))