Pizza Putih
White Pizza, also called pizza bianca, is a delicious and soft and chewy pizza crust topped with a creamy Parmesan sauce and mozzarella cheese. There's every reason to fall in love with this recipe. It's quick and easy and a total hit!
Foto: The Recipe Critic
Bahan-bahan
- 1 pizza crust
- 1 tablespoon olive oil, (for brushing the edges)
- 1/4 cup white pizza sauce
- 8 ounces fresh mozzarella, (sliced thin)
- Kosher salt and cracked black pepper to taste
- 1/4 cup Parmesan cheese, (shredded)
- dried oregano, (optional)
- red pepper flakes, (optional)
- fresh basil, (for garnish)
Langkah-langkah
-
Preheat oven to 450 degrees Fahrenheit.
-
Roll out the pizza into a 12-inch-diameter round. Transfer to a prepared baking sheet or pizza pan.
-
Using a pastry brush, brush olive oil around the edges of the pizza dough so that the crust will get golden brown as it bakes.
-
Spread the white sauce over the surface of the dough in an even layer, leaving a 1/2-inch border.
-
Top with thinly sliced mozzarella making sure to evenly distribute the cheese.
-
Sprinkle with Parmesan cheese and dried oregano if desired.
-
Place into the oven and bake for 20-24 minutes, or until the crust is golden brown and the cheeses have melted.
-
Garnish with fresh basil and red pepper flakes if desired.
Estimasi Nutrisi (per porsi)
Makronutrien
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Memuat komentar...