White Pizza with Arugula, Bacon and Mushrooms

Bahan-bahan (6 porsi)

• One .25-ounce envelope active dry yeast ((2¼ teaspoons))
• 1 teaspoon granulated white sugar
• ½ cup warm water ((100 to 110 degrees F.))
• 1½ cups all purpose flour, (divided)
• ¼ teaspoon kosher salt
• 2 teaspoons yellow cornmeal
• 2 slices center cut bacon
• ½ cup thinly sliced white onion
• 8 ounces whole button mushrooms, (quartered)
• ½ teaspoon Kosher salt, (divided)
• ¼ teaspoon freshly ground black pepper, (divided)
• 1 tablespoon extra virgin olive oil
• ½ cup part-skim ricotta
• 2 cups baby arugula ((can substitute chopped fresh spinach))
• ⅓ cup shredded part-skim mozzarella cheese
• 2 tablespoons freshly grated Parmesan cheese