White Wine Sautéed Mushrooms

Bahan-bahan (4 porsi)

• 2 tablespoons unsalted butter, divided
• 1 tablespoon olive oil, divided
• 2 pounds baby bella mushrooms, quartered
• 3 cloves garlic, minced
• 1 teaspoon fresh thyme leaves
• 1/2 teaspoon crushed red pepper flakes
• fine sea salt and freshly-ground black pepper
• 1/2 cup dry white wine
• optional: freshly-grated Parmesan cheese, for topping