Zesty Lime Shrimp and Avocado Salad

Bahan-bahan (4 porsi)

• 1/4 cup red onion (chopped )
• 2 limes (juice of)
• 1 tsp olive oil
• 1/4 tsp kosher salt (black pepper to taste)
• 1 lb jumbo cooked (peeled shrimp, chopped*)
• 1 medium tomato (diced)
• 1 medium hass avocado (diced (about 5 oz))
• 1 jalapeno (seeds removed, diced fine)
• 1 tbsp chopped cilantro