Zucchini, Arugula & White Bean Soup

Bahan-bahan (4 porsi)

• 1 Tbsp . olive oil
• 6 cloves garlic, minced
• half an onion, diced
• 1 zucchini, ends removed and diced
• 3 cups chicken broth
• 1 can white beans, drained (I used Great Northern)
• 1 bay leaf
• 2 sprigs of fresh thyme (or about 1/2 tsp. dried thyme)
• 1 tsp . kosher salt
• 1/2 tsp . freshly ground black pepper
• 2 -3 cups baby arugula
• 1/4 cup freshly grated Parmesan