Zucchini Banana Bread

Bahan-bahan (10 porsi)

• 2 cups shredded, unpeeled zucchini (about 2 small zucchini)
• 1 cup mashed ripe banana (about 2 medium bananas)
• 1/3 cup honey or pure maple syrup
• 1/4 cup coconut sugar (or light or dark brown sugar)
• 1/4 cup coconut oil (melted and cooled to room temperature (or use very light olive oil or canola oil))
• 1 1/2 teaspoons pure vanilla extract
• 2 large eggs (at room temperature)
• 1 1/2 teaspoons ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/2 teaspoon baking soda
• 1/2 teaspoon baking powder (I recommend aluminum free)
• 1/2 teaspoon kosher salt
• 2 cups white whole wheat flour
• 1/3 cup chopped toasted nuts, such as pecans or walnuts, or chocolate chips (optional)