Sup Kacang Hitam 20 Menit

Bahan-bahan (6 porsi)

• 1 tablespoon olive oil
• 1 medium onion (diced)
• 4 cloves garlic (minced)
• 1 14.5 ounce can garlic fire roasted diced tomatoes
• 4 15 ounce cans black beans, (2 undrained and 2 drained and rinsed)
• 2 14.5 ounce cans low-sodium vegetable broth
• 1 4 ounce can diced green chilies
• 1 cup frozen corn (thawed)
• 1 1/2 teaspoons cumin
• 1/2 -1 teaspoon chili powder
• 1 tablespoon fresh squeezed lime juice
• fresh chopped cilantro for serving (if desired)