20 Minute Fish Congee

Bahan-bahan (6 porsi)

• 1 cup white rice
• 12 ounces delicate white fish filets ((such as flounder, sliced into large chunks))
• 1/4 teaspoon salt (plus more to taste)
• 1/4 teaspoon white pepper (plus more to taste)
• 2 teaspoons saus tiram
• 2 teaspoons Anggur Shaoxing
• 1 teaspoon ginger ((grated))
• 1 large egg white
• 8 -9 gelas air atau kaldu ayam ((bisa juga pakai setengah kaldu, setengah air))
• 2 cups romaine lettuce ((chopped))
• 3 thin slices ginger ((finely julienned))
• daun bawang cincang dan daun ketumbar ((untuk hiasan))