Apple Cider Mimosa
Delicious, festive and refreshing apple cider mimosa will quickly become your signature drink! One of the best easy champagne cocktails.
Foto: Well Plated
Bahan-bahan
2 porsi
- 2 ounces brandy ( or dark rum)
- 4 ounces apple cider
- 8 ounces chilled champagne (Prosecco, or other sparkling wine)
- Optional: Apple slices (for garnish)
- 2 tablespoons granulated sugar
- 1/2 teaspoon ground cinnamon (pumpkin pie spice is also tasty if you have it on hand)
- Additional apple cider
Langkah-langkah
-
Rim the glasses: In a shallow bowl, stir together the sugar and cinnamon. In a separate shallow bowl, pour a few tablespoons of apple cider. Wet the edges of the glasses in the apple cider, then tap the wet edges in the cinnamon and sugar mixture to rim.
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Pour 1 ounce of brandy or rum and 2 ounces apple cider in each glass. Top with 4 ounces champagne. Enjoy immediately, garnished with apple slices as desired.
Estimasi Nutrisi (per porsi)
172
kkal
Protein
1g
(6%)
Karbohidrat
14g
(88%)
Lemak
1g
(6%)
Makronutrien
Kalori1729% AKG
Protein1g2% AKG
Karbohidrat14g5% AKG
Lemak1g2% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Well Plated
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