Baked Apple Pie Roll Ups
Baked Apple Pie Roll Ups are oven baked and take just minutes to prep. Warm crispy cinnamon sugar rolls with a sweet apple pie filling will become a family favorite. Top them with ice cream and caramel for a perfect weeknight treat!
Foto: Spend With PenniesBahan-bahan
- 10 slices white bread
- 1 can apple pie filling (or homemade pie filling)
- ⅓ cup melted butter
- ½ cup granulated sugar
- 1 teaspoon cinnamon
Langkah-langkah
Preheat oven to 350°F.
Cut the crusts off your bread and roll each slice flat with a rolling pin. Combine cinnamon and sugar on a small plate.
Pour the apple pie filling onto a plate and chop it so the pieces are smaller. Place 2 tablespoons apple pie filling on each slice of bread and roll up.
Dip each roll into melted butter (I poured a tiny bit of butter into a “butter dish” and just rolled in there) and then roll in the cinnamon sugar.
Place seam side down on a parchment lined pan and bake 15 minutes or until browned and crispy. Serve warm.
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