Ayam Barbekyu Madu Panggang
Baked Honey Barbecue Chicken - moist and juicy chicken thighs marinated with smoky honey barbecue sauce and baked to perfection. So good!
Foto: Rasa Malaysia
Bahan-bahan
3 porsi
- 2 lbs chicken thighs
- 1 tablespoon bottled dry rub
- 4 tablespoons bottled barbecue sauce
- 1 tablespoon honey
- 1 teaspoon Wright’s Hickory Liquid Smoke
Langkah-langkah
-
Preheat the oven to 375°F (190°C). Rinse and pat the chicken thighs dry with paper towels, then transfer them to a large bowl. Add the dry rub, ensuring that both sides of the chicken thighs are evenly coated.
-
Add the barbecue sauce, honey, and liquid smoke to the chicken, stirring to combine well. Transfer the chicken to a baking sheet lined with parchment paper and bake for 40 minutes. Remove the chicken from the oven, reserving the drippings, and serve immediately.
Estimasi Nutrisi (per porsi)
528
kkal
Protein
49g
(42%)
Karbohidrat
17g
(15%)
Lemak
50g
(43%)
Makronutrien
Kalori52826% AKG
Protein49g98% AKG
Karbohidrat17g6% AKG
Lemak50g77% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
Sumber: Rasa Malaysia
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