Gulungan Ayam Mozzarella Panggang

This recipe for Baked Mozzarella Chicken Rolls is easy, delicious, and beautiful!

⏱️ 60 menit πŸ”ͺ Persiapan: 30 menit πŸ”₯ Masak: 30 menit πŸ“Š Sedang πŸ‘οΈ 1 dilihat
πŸ‘¨β€πŸ³ Mulai Masak
Gulungan Ayam Mozzarella Panggang Foto: Pinch of Yum β€” Lindsay Ostrom

Bahan-bahan

8 porsi
  • 2 lbs . boneless skinless chicken breasts (8 4-ounce pieces)
  • 1 cup whole wheat Italian style bread crumbs
  • 6 tablespoons grated Parmesan cheese, divided
  • 5 ounces fresh baby spinach
  • 1 clove minced garlic and olive oil for sauteeing
  • 1/2 cup part-skim ricotta cheese
  • 1/3 cup beaten egg whites (I used something similar to Egg Beaters)
  • 3 ounces fresh mozzarella cheese, thinly sliced
  • 1 cup marinara sauce
  • fresh basil for topping

Langkah-langkah

  1. Prep the chicken: Cut the chicken into 8 pieces and pound the pieces until they are thin (for quick cooking) and have expanded in surface area (for more filling). Place the breadcrumbs in a shallow bowl with 2 tablespoons of Parmesan cheese and set aside.

  2. Prep the filling: Chop the spinach and saute it with the garlic and just a drizzle of olive oil for 2-3 minutes or until just barely wilted. Combine the sauteed spinach with the ricotta, Parmesan cheese, and 2-3 tablespoons of the egg whites. Place the remaining egg whites in a separate shallow bowl and set aside.

  3. Assemble the chicken: Oil the bottom of a large baking dish and preheat the oven to 450 degrees. Place one piece of chicken on a flat working surface. Put a spoonful of ricotta-spinach filling right in the middle and roll the chicken up so that the edges meet to form a “seam”. Dip the entire chicken roll in egg whites, and then roll it in the breadcrumbs. Place in a baking dish, seam side down. Repeat for the remaining 7 pieces of chicken. Bake for 25 minutes.

  4. Finishing touches: After 25 minutes, the chicken should be cooked through (white on the inside) and browned on the top. Cover the chicken with the marinara sauce and slices of fresh Mozzarella. Bake for another 3-5 minutes or until cheese is melting. Sprinkle with fresh basil.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori28914% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

πŸ’° Estimasi Harga

Total Bahan Rp 3.500
Per Porsi Rp 438/porsi
🏠 Lebih hemat ~Rp 7.000 dari beli jadi!
πŸ“‹ Rincian Harga Bahan (10% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
. boneless skinless chicken breasts 2 lbs - -
whole wheat Italian style bread crumbs 1 cup - -
grated Parmesan cheese 6 tablespoons - -
fresh baby spinach 5 ounces - -
minced garlic and olive oil for sauteeing 1 clove Rp 35.000/kg Rp 3.500
part-skim ricotta cheese 0.5 cup - -
beaten egg whites 0.3333333333333333 cup - -
fresh mozzarella cheese 3 ounces - -
marinara sauce 1 cup - -
fresh basil for topping - - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Pinch of Yum oleh Lindsay Ostrom

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