Saus Ricotta Panggang

Bahan-bahan (6 porsi)

• 2 cups whole milk ricotta
• 1 cup parmesan parut
• 2 tablespoons extra virgin olive oil
• 1 large egg, (room temperature)
• Zest of 1 lemon
• 1 teaspoon chopped fresh thyme
• ½ teaspoon peterseli segar cincang
• 1 -2 pinches red pepper flakes