Banana Chocolate Chip Bread

A classic banana bread recipe with twist of added chocolate!

⏱️ 60 menit 🔪 Persiapan: 15 menit 🔥 Masak: 45 menit 📊 Sedang 👁️ 1 dilihat
👨‍🍳 Mulai Masak
Banana Chocolate Chip Bread Foto: RecipeGirl

Bahan-bahan

12 porsi
  • ½ cup (1 stick) butter, (at room temperature)
  • 1¼ cups granulated white sugar
  • 1 teaspoon baking soda
  • ¼ cup sour cream
  • 2 large eggs
  • 1 cup (about 2 medium) mashed ripe bananas
  • 1 teaspoon vanilla extract
  • 1½ cups all-purpose flour
  • 1 cup chocolate chips ((mini chips are best))

Langkah-langkah

  1. Preheat the oven to 350 degrees F. Grease and flour one 8x5-inch loaf pan.

  2. In large bowl, use an electric mixer to combine the butter and sugar. Add the baking soda, sour cream, eggs, bananas and vanilla. Blend well. Stir in the flour and chocolate chips, just until combined.

  3. Pour the batter into the prepared pan and bake 40 to 50 minutes, or until a toothpick inserted into the center comes out clean.

Estimasi Nutrisi (per porsi)

Makronutrien

Kalori32316% AKG

*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori

💰 Estimasi Harga

Total Bahan Rp 400
Per Porsi Rp 33/porsi
🏠 Lebih hemat ~Rp 800 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
0.5 cup - -
granulated white sugar 1.25 cups - -
baking soda 1 teaspoon Rp 8.000/100g Rp 400
sour cream 0.25 cup - -
eggs 2 large - -
1 cup - -
vanilla extract 1 teaspoon - -
all-purpose flour 1.5 cups - -
chocolate chips 1 cup - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: RecipeGirl

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