Banana Pecan Pancakes
Bananas and pecans make these pancakes an extra special breakfast treat.
Foto: RecipeGirl
Bahan-bahan
6 porsi
- 1 large egg
- 1 cup all purpose flour
- 1 cup buttermilk
- 1 cup mashed ripe banana ((about 2 medium))
- 2 tablespoons packed brown sugar
- 2 tablespoons vegetable or canola oil
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup chopped pecans, (toasted (You could leave these out, but so good!))
Langkah-langkah
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In a medium bowl, beat the egg with a whisk until it's a little fluffy. Whisk in all of the remaining ingredients, except for the pecans, and mix until smooth.
-
Heat a large skillet or griddle to medium heat. Spray with nonstick spray.
-
For each pancake, scoop about ¼ cup batter onto the heated surface. Cook pancakes until puffed and dry around the edges. Turn and cook other sides until golden brown.
Estimasi Nutrisi (per porsi)
Makronutrien
Kalori26513% AKG
*AKG = Angka Kecukupan Gizi berdasarkan diet 2.000 kalori
💰 Estimasi Harga
Total Bahan
Rp 10.080
Per Porsi
Rp 1.680/porsi
🏠 Lebih hemat ~Rp 20.160 dari beli jadi!
📋 Rincian Harga Bahan (30% bahan terdeteksi)
| Bahan | Jumlah | Harga Satuan | Subtotal |
|---|---|---|---|
| egg | 1 large | - | - |
| all purpose flour | 1 cup | - | - |
| buttermilk | 1 cup | - | - |
| mashed ripe banana | 1 cup | Rp 40.000/kg | Rp 9.480 |
| packed brown sugar | 2 tablespoons | - | - |
| vegetable or canola oil | 2 tablespoons | - | - |
| baking powder | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| baking soda | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| salt | 0.25 teaspoon | - | - |
| chopped pecans | 0.5 cup | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Sumber: RecipeGirl
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