BBQ Salmon Curry with Mango Avocado Salsa

Bahan-bahan (4 porsi)

• 1 pound salmon, sliced into 1 inch long fillets
• 1/4 cup extra virgin olive oil
• 2 teaspoons smoked paprika
• 1 teaspoon chili powder
• 1 teaspoon chipotle chili powder
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• salt
• 4 tablespoons salted butter
• 3 -4 cloves garlic, chopped
• 1 can full fat coconut milk
• 2 -3 tablespoons Thai red curry paste
• 2 tablespoons tamari or soy sauce
• 1 1/2 cups diced mango
• 1 avocado, cubed
• 1 -2 jalapeños, seeded, if desired, and chopped
• 1 shallot, chopped
• 1/2 cup cilantro, chopped
• 1/2 cup basil, chopped
• 1 tablespoon lime zest, plus 1/4 cup lime juice
• 1 teaspoon honey