Biscoff Ice Cream

Biscoff ice cream is the perfect dessert when made with that irresistible Biscoff spread!

⏱️ 35 menit 🔪 Persiapan: 5 menit 🔥 Masak: 30 menit 📊 Sedang 👁️ 3 dilihat
👨‍🍳 Mulai Masak
Biscoff Ice Cream Foto: Gimme Some Oven — Ali

Bahan-bahan

4 porsi
  • 1 cup Biscoff spread
  • ½ cup granulated sugar
  • pinch of kosher salt
  • 2 tsp . vanilla extract
  • 2 cups half and half
  • 1 cup heavy cream

Langkah-langkah

  1. Using an electric stand mixer (or you can just stir by hand in a mixing bowl), cream together Biscoff spread and sugar on medium speed until combined. Stir in salt and vanilla. Then on low speed, gradually add in half and half and heavy cream until the mixture is combined and smooth.

  2. Pour mixture into an ice cream maker and process until thick, about 30 minutes or according to manufacturer’s directions. Transfer ice cream to a freezer-safe container, cover and freeze until ready to serve.

💰 Estimasi Harga

Total Bahan Rp 7.000
Per Porsi Rp 1.750/porsi
🏠 Lebih hemat ~Rp 14.000 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahHarga SatuanSubtotal
Biscoff spread 1 cup - -
granulated sugar 0.5 cup - -
pinch of kosher salt - - -
. vanilla extract 2 tsp - -
half and half 2 cups Rp 35.000/kg Rp 7.000
heavy cream 1 cup - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Sumber: Gimme Some Oven oleh Ali

🤖 Asisten Dapur AI

Tanya apa saja tentang resep ini, atau gunakan fitur AI di bawah.

💬 Komentar

Memuat komentar...

💡 Pertanyaan akan otomatis dijawab oleh AI

Resep Serupa

Orang Juga Mencari

Bahan Serupa