Black Bean and Corn Salad

Bahan-bahan (4 porsi)

• 3 cups corn kernels (about 4 cobs of corn)
• 1 cup canned black beans (drained & rinsed)
• 1 cup grape tomatoes (halved)
• ½ cup diced green bell pepper
• ½ cup diced red bell pepper
• ⅓ cup diced red onion
• 3 tablespoons chopped fresh cilantro
• ½ cup Cotija cheese (or feta, optional)
• 3 tablespoons olive oil
• 2 tablespoons fresh lime juice (about 1 lime)
• ½ teaspoon chili powder
• ½ teaspoon cumin
• salt and pepper to taste