Daging Babi Rebus, Gaya Shanghai

Bahan-bahan (6 porsi)

• 2 pounds daging babi potong tengah tanpa tulang ((6 buah))
• 2 tablespoons Anggur Shaoxing
• 1/2 teaspoon garam
• 1 tablespoon kecap ringan
• 3 -4 tablespoons water
• 2 telur sedang
• 1/3 cup kanji dr tepung jagung
• 2 -3 bunches scallions
• 1/3 cup neutral oil ((such as vegetable, canola, or avocado oil))
• 15 g gula batu ((atau gantikan 1 sdm gula pasir dengan 15g gula batu))
• 1 1/4 -1 1/2 cups water ((use less water if your stove has lower BTUs, or more if your stove is very hot))
• 2 tablespoons kecap ringan
• 1 1/2 tablespoons kecap hitam